December 20, 2017 at Hazelnut Kitchen in Trumansburg.
Wednesday December 20th @ 6:30 pm at hazelnut kitchen
apple salad with blue yonder croquettes, shaved bresaola, almond granola, apple cider vinaigrette
~ 2016 Pétillant Naturel ~
casareece with coconut curry, chili pepper, five spice sausage, roasted mushrooms, cilantro, benne seeds
~ 2012 Sekt ~
roasted duck breast with crispy duck rillettes, braised red cabbage, cherry jam, celery root puree, toasted hazelnuts
~ 2013 Blanc de Noirs ~
saffron cream filled doughnuts with cardamom ice cream, black pepper powdered sugar, basil
~ locally roasted gimme coffee~
$59 per person + tax and gratuity by reservation only. Seats are limited.
Please call hazelnut kitchen @ 607-387-4433 to reserve your seat